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Soft Red Winter Wheat
Product Details:
- Grade Grain
- Wheat Type Soft Red Winter
- Physical Form Soft
- Color Red
- Cultivation Type Organic
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Soft Red Winter Wheat Price And Quantity
- 100 Kilograms
Soft Red Winter Wheat Product Specifications
- Soft Red Winter
- Organic
- Grain
- Red
- Soft
Soft Red Winter Wheat Trade Information
- Cash Advance (CA)
- 1000 Kilograms Per Week
- 5 Days
- Asia Australia Central America North America South America Eastern Europe Western Europe Middle East Africa
- All India
Product Description
A low-protein wheat variety (8.5-10.5%), Soft Red Winter Wheat is mostly planted in the eastern and southeastern regions of the United States. It is best suited for delicate baked goods but not for yeast breads because of its soft, crimson kernel and low gluten strength. It is planted in the autumn and harvested in the early summer. For cakes, biscuits, crackers, and pastries, its fine milling quality and low moisture absorption make it perfect. Soft Red Winter Wheat is frequently utilised in blends and speciality flours. Excellent end-use diversity, high yield, and adaptability all contribute to its robust demand in both domestic and international markets.
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